Freshly chopped carrots pair with fragrant Madagascar Vanilla Extract and fresh ground Saigon Vietnamese Cinnamon in this classic comfort food. Extremely moist and flavorful, this fluffy cake is topped with fresh whipped cream cheese icing! [read more...]

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Intensely-flavored Fancy Whole Cloves stud this traditional ham. An easy, sweet glaze covers this recipe and crisps while baking into a golden brown crust! [read more...]

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Extraordinary Easter Bunny Basket Cupcakes
Published by Wendy on Mar 18, 2010.
Filed under Recipes, Our World

Flavorful Madagascar Vanilla pairs with tart buttermilk in these delicious cupcakes. Topped with traditional Easter candy, these cute cupcakes will soon be everyone’s favorites! [read more...]

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Saffron - The Gold Standard of Spices
Published by Wendy on Mar 10, 2010.
Filed under Spice Education, Recipes, My Spice Sage News, Our World

 

 

Saffron is the most expensive spice in the world.  Some say it is truly worth its weight in gold. While its flavor and aroma are stellar, this is not why Saffron is so costly.  [read more...]

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