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Balti Spice (SKU #199)
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I use this cinnamon on my oatmeal every morning. It's the best cinnamon I have ever had.
                       -Kathie P.
Testimonial [ 101 ] of [ 581 ]

Balti Spice

Also Known as: Balti Curry or Balti Seasoning

Origin: Pakistani

Ingredients: Garlic, Brown Mustard, Cinnamon, Cumin, Cardamom, Cloves, Fennel, Fenugreek, Star Anise, Cilantro, Anise Seed, Bay Leaves, Coriander, Red Pepper, Ajwain Seed and Charnushka

Taste and Aroma: Spicy, complex and very powerful.

Uses: Curries, meat, chicken, stews, rice and soup

Substitutes: Garam MasalaDukkah SpiceCurry Powder or Maharajah Style Curry Powder

Fun Fact: Balti is the name of a special pot that is used to cook a Pakistani style curry.


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