Add the flavors of classic French cuisine to your home-made dishes without all the work! This is a must for anyone who loves to cook soups, sauces, stews and gravies!

More than Gourmet's reductions add in-depth flavor and a glossy shine to your favorite dishes. These reductions are prepared using the original recipes of French Master Chef Escoffier and are made without additives or preservatives.

Use this 1.5oz Classic Demi-Glace reduction to make approximately 1 cup of demi-glace, 12oz. of classic veal stock or use "as is" for a glace-de-viande substitute.

Also try our: Roasted Vegetable Demi-Glace, Mushroom Stock, Roasted Chicken Stock, Roasted Duck Stock, Roasted Lamb Stock, Roasted Veal Stock, and Seafood Stock.