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Indian Spices Online | Almond Flour | Alum Powder | Ceylon Cinnamon
Vanilla Powder | Hungarian Paprika | Clear Jel | Habanero Powder
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Hawaiian Alaea Sea Salt Taste and Aroma: Rich, sweet and salty. Substitutes: Hawaiian Alaea Sea Salt Fine, Applewood Smoked Sea Salt, Smoked Kosher Salt, Mediterranean Sea Salt Coarse or Murray River Salt Uses: Perfect for grilling, steaks, brisket, beef, sau... Bhut Jolokia Peppers - Worlds Hottest Chile Taste and Aroma: Hot! Hot! Hot! The hottest chile pepp... Substitutes: Bhut Jolokia Pepper Powder, Bhut Jolokia Pepper Flakes, Daves Ghost Pepper Naga Jolokia Hot Sauce, Mad Dog 357 Ghost Pepper Hot Sauce,... Uses: Use sparingly to spice up any dish, including sa... Chili Con Carne Seasoning Taste and Aroma: Rich, complex, powerful and not hot. Substitutes: Hot Chili Powder, Red Chili Powder, Chipotle Pepper Ground, Chipotle Pepper Granulated, or Brown Chipotle Powder Uses: Chicken, meat, vegetables, popcorn, sauces, fish... Rosemary Paprika Blend Taste and Aroma: A nice blend between two very differe... Substitutes: Smoked Spanish Paprika Seasoned Salt, Spanish Rosemary Sea Salt, Rosemary Needles or Rosemary ground Uses: Eggs, fish, salad, chicken, bread, sauces and st... Japones Chile Peppers Taste and Aroma: Hot and spicy. Uses: Asian cooking, stir fry, peanut sauces, that cur... Thai Chile Peppers Taste and Aroma: Hot and intense; a special kind of he... Substitutes: Japones Chile Peppers, Arbol Chile Peppers, Bhut Jolokia Peppers - World's Hottest Chile or Galangal Root Whole Uses: Thai curry, Asian cuisine, stir fry, soup, stew ... Chili Threads Taste and Aroma: Earthy, fresh, mild heat and smokey. Substitutes: Saffron Spanish Superior Grade,Saffron Powder - Spanish Superior Grade, Crushed Red Pepper Flakes or Chipotle Pepper Granulated. Uses: Primarily used as a garnish, but also adds a sub... Red Bell Pepper Flakes Taste and Aroma: Slightly sweeter than Green Bell Pepp... Substitutes: Red Bell Pepper Powder, Red Bell Peppers Dried, Green Bell Peppers Dried or Dried Vegetable Mix Uses: Soup, stew, salad, pasta, quesadillas, eggs and ... Ancho Chile Powder Taste and Aroma: Distinctive, mild heat, rich, fruity ... Substitutes: Ancho Chile Peppers, Guajillo Chile Powder, Habanero Powder, Bhut Jolokia Pepper Flakes, Red Pepper Powder, Pasilla Chile Powder, Bhu... Uses: Sauces, salsa, pasta, chili, meat, pizza, potato... Red Bell Pepper Powder Taste and Aroma: Sweet, tangy and fresh. Substitutes: Red Bell Pepper Flakes, Red Bell Peppers Dried, Green Bell Peppers Dried, Spinach Powder and Ancho Chile Powder Uses: Pasta, chicken, salad, dressings, eggs and soup. |
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