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Fish Curry Masala (SKU #520)
Fire Salt    |    Flax Seed
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great site. i always find what i want and my order arrives in no time at all. thinking of sending gift sets for christmas.
                       -Janet from Massachusetts
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Fish Curry Masala

Also Known as: Fish Curry, Fish Masala and Fish Curry Powder 

Origin: India 

Ingredients: Coriander, Chili, Cumin, Curry Leaves, Pepper, Turmeric, Fenugreek, Salt and Refined Ground Nut Oil 

Taste and Aroma: Hot, nutty and lemony. 

Uses: Fish curry, tilapia, stew, rice, shrimp, prawn, crab and lobster. 

Substitutes: Curry Leaves Powder, Vindaloo Curry Spice, Goda Masala, Keema Curry Spice and Egg Masala.

Fun Fact: Many gourmet chefs feel the combination of fish and curry is even better than chicken curry!


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