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Baking Spices (150 found)

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Cream of Tartar

Taste and Aroma: Slightly acidic and tart.

Substitutes: Tartaric Acid, Baking Soda, Baking Powder, Fumaric Acid and Alum Powder.

Uses: Make baking soda, give volume to egg whites, flu...

Nutmeg Whole

Taste and Aroma: Strong, warm, nutty and sweet.

Substitutes: Nutmeg Ground, Mace Blade, Mace Ground, Korintje Cinnamon Powder or Apple Pie Spice.

Uses: Baking, desserts, pies, cakes, breads, sauces, s...

Orange Peel Zest Granulated

Taste and Aroma: Sweet, citrusy, orange like and pleas...

Substitutes: Orange Peel Powder, Orange Peel Pieces, Pure Orange Extract, Orange Blossom Water, Lemon Peel, Lemon Peel Powder, or Pumpkin Pie Spice...

Uses: Baking, cheesecake, bread, desserts, cookies and...

Clear Jel Instant

Taste and Aroma: Flavorless

Substitutes: Clear Jel Cook Type, Gum Arabic Powder, Spelt Flour, Lecithin Powder, Potato Starch, Xanthan Gum, Tapioca Starch and Arrowroot Powder....

Uses: Clearjel is a superior version of cornstarch tol...

Cacao Nibs Organic

Taste and Aroma: Similar to dark chocolate: Rich, crun...

Substitutes: Cocoa Powder - 22 - 24% Butter, Cocoa Powder Natural, Dutch Process Cocoa Powder, Matcha Powder, Carob Powder and Acai Berry Powder Or...

Uses: Cereal, yogurt, fruit, smoothies, dessert, bakin...

Cornmeal

Taste and Aroma: Sweet and authentic corn flavor.

Substitutes: Corn Flour, Masa Harina, All Purpose Flour, Soy Flour Defatted, Pecan Meal, Almond Flour and Ground Flax Seed Meal

Uses: Cornbread, cookies, muffins, pudding, cake and b...

Fennel Powder

Taste and Aroma: Similar to Anise Seed, sweet and deli...

Substitutes: Fennel Seeds, Fennel Pollen, Caraway Powder, Anise Seed, Cumin, Dill Weed, Mahlab Seeds Whole or Caraway Seeds

Uses: Fish, sausage, liquors, baking, breads and cakes.

Madagascar Vanilla Beans

Taste and Aroma: Rich, full flavored, sweet and powerful.

Substitutes: Vanilla Beans Prime Grade A, Mexican Vanilla Beans, Pure Vanilla Powder, Vanilla Bean Paste, Pure Vanilla Sugar, Vanilla Bean Sea ...

Uses: Cakes, ice cream, pudding, cookies, fruit, desse...

Alum Powder

Taste and Aroma: Alum Powder is not used for its flavo...

Substitutes: Pickling Spice,Calcium Chloride Food Grade, Ascorbic Acid Vitamin C Powder, Cream Of Tartar, Arrowroot Powder and Citric Acid.

Uses: Pickling, baking and as a preservative. The main...

Mexican Vanilla Beans

Taste and Aroma: Rich, full flavored, sweet and powerf...

Substitutes: Vanilla Beans Prime Grade A, Madagascar Vanilla Beans, Pure Vanilla Powder, Pure Vanilla Sugar, Vanilla Bean Paste and Pure Madaga...

Uses: Cake, cookies, extract, ice cream, baking, coff...

1 2 3 ... of 15

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