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Garam Masala (SKU #33)
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Living in a small town it is more than difficult to find items I need to prepare new recipes. Not only that, but I get to discover new spices I have never tried..."
                       -Barbara from Texas
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Garam Masala

Also Known as: Masala

Ingredients: Coriander, Black Pepper, Cumin, Ginger, Cinnamon and Cloves

Taste and Aroma: Pungent, warm and strong.

Uses: Indian cooking, fish, pork, chicken, lamb and potatoes.

Substitutes: Ras El Hanout, Curry Powder, Maharajah Style Curry Powder, Asafoetida Powder or French Four Spice

Fun Fact: Garam Masala literally means "warm spice blend."


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