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Product Overview

Details

Hungarian Paprika

Also Known As: Hungarian Sweet Paprika or Hungarian Pepper

Origin: Hungary

Ingredients: Hungarian Paprika

Taste and Aroma: Warm, sweet, peppery and pleasant.

Uses: Paprikash, goulash, chicken, eggs, salad, rice, stews and soup.

Substitutes: Hot Hungarian Paprika, Piment d'EspeletteSweet Spanish Paprika, Smoked Spanish Paprika, Rosemary Paprika Blend or Cayenne Pepper.

Fun Fact: Hungary is believed to have the best paprika, both because of favorable weather conditions and the long history of Hungarian farmers specializing in paprika.

Health Values:
-May contain high amounts of vitamin C
-May have antibacterial, anti-inflammatory and anti-oxidant properties
-May act as a stimulant that increase the production of saliva and certain stomach acids to aid in digestion
-May help improve circulation and regulate blood pressure

This information has not been evaluated by the Food and Drug Administration and is for educational purposes only.  This information is not intended to diagnose, treat, cure or prevent any disease.

Hungarian Paprika Zoom

Hungarian Paprika Sku #151

Hungarian Paprika is a bright red and has a deep, round flavor, while Spanish Paprika is traditionally a bit more mild.
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  • 1 oz. Resealable Bag$3.25
  • 4 oz. Resealable Bag$5.75Save 55%
  • 16 oz. Resealable Bag$16.00Save 69%
  • 1 Cup <4.6 oz.> Bottle with Sifter$10.50Out of Stock
  • 5 Pounds Bulk$53.50Save 79%
  • 10 Pounds Bulk$94.00Save 82%
  • 50 Pounds Bulk$362.50Save 86%
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Product Overview

Details

Hungarian Paprika

Also Known As: Hungarian Sweet Paprika or Hungarian Pepper

Origin: Hungary

Ingredients: Hungarian Paprika

Taste and Aroma: Warm, sweet, peppery and pleasant.

Uses: Paprikash, goulash, chicken, eggs, salad, rice, stews and soup.

Substitutes: Hot Hungarian Paprika, Piment d'EspeletteSweet Spanish Paprika, Smoked Spanish Paprika, Rosemary Paprika Blend or Cayenne Pepper.

Fun Fact: Hungary is believed to have the best paprika, both because of favorable weather conditions and the long history of Hungarian farmers specializing in paprika.

Health Values:
-May contain high amounts of vitamin C
-May have antibacterial, anti-inflammatory and anti-oxidant properties
-May act as a stimulant that increase the production of saliva and certain stomach acids to aid in digestion
-May help improve circulation and regulate blood pressure

This information has not been evaluated by the Food and Drug Administration and is for educational purposes only.  This information is not intended to diagnose, treat, cure or prevent any disease.

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