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Japones Chile Peppers (SKU #269)
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Full Flavor, but easy to over use. Chile De Arbol adds fire and flavor with only a pinch. Try it with dark chocolate, or in meat sauce. Put 1/2 tsp into 1 pint ..."
                       -TOM VISEL
Testimonial [ 461 ] of [ 581 ]

Japones Chile Peppers

Also Known as: Santaka or Capsicum Annuum 

Origin: Asian

Ingredients: Dried Japones Chile Peppers

Taste and Aroma: Hot and spicy.

Uses: Asian cooking, stir fry, peanut sauces, that curry, oil and sauces.

Substitutes: Thai Chile Peppers, Arbol Chile Peppers or Guajillo Chile Peppers  

Fun Fact: The Japones Chile Pepper has a similar appearance to the Arbol Chile Pepper, but is only slightly less hot at around 25,000 scoville heat units.


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