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Pot Herbs (SKU #125)
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Pot Herbs

Also Known as: French Soup Herb Blend

Origin: France

Ingredients: Chives, Chervil, Parsley, Thyme, Marjoram and Bay Leaves

Taste and Aroma: Distinctive, warm, sweet and pleasant.

Uses: French cooking, soups, stews, chicken and vegetables.

Substitutes: Herbs De Provence, Bouquet Garni , Fines Herbes or Chervil

Fun Fact: Pot herbs are named after the pot the French made their flavorful soups and stews in.


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