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Rajma Masala (SKU #515)
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Rajma Masala

Also Known as: Rajma Masala Powder 

Origin: India 

Ingredients: Coriander, Dry Mango, Pomegranate Seeds, Chili, Cumin, Musk Melon, Salt, Black Pepper, Black Salt, Fenugreek Leaves, Cloves, Mint, Nutmeg, Dry Ginger, Cinnamon, Bay Leaf, Cardamom Ammomum Seeds, Caraway and Mace. 

Taste and Aroma: Rich, tangy and hot. 

Uses: An authentic Indian Blend for Red Kidney Bean Curry, Rajma Masala is also great on: Vegetables, beans, burritos, bread, stews, sauces and soups.

Substitutes: Chana Masala, Pani Puri Masala, Chaat Masala, Paneer Masala or Pav Bhaji Masala

Fun Fact: The Rajma Masala recipe is a popular vegetarian dish originating from Northern India.


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