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Horseradish Powder Also Known As: Mountain Radish or Great Raifort Taste and Aroma: Hot, spicy, sharp and intense. Substitutes: Mustard Powder Regular, Brown Mustard Seed... Uses: Sauces, dips, fish and roast beef. Lemon Peel Powder Also Known As: Lemon Powder Taste and Aroma: Intense lemony flavor and aroma. Substitutes: Pure Lemon Extract, Tamarind Paste... Uses: Baking, desserts, muffins, pies and cookies. Wasabi Powder Also Known As: Japanese Horseradish Taste and Aroma: Intense, sharp and hot. Substitutes: Pure Wasabi Powder, Horseradish Powder... Uses: Asian cooking and sushi. Corned Beef Spices Also Known As: Corned Beef Seasoning Taste and Aroma: Spicy, powerful, combination of many... Substitutes: There is no substitute for Corned Beef Spice’s distinctive combination of so many flavors. Uses: Corned Beef, brisket, pastrami and meat. Add... Fire Salt Also Known As: Hot Salt Taste and Aroma: Salty and HOT! Substitutes: Garlic Salt or Seasoned Salt Uses: Use on anything you want to add both some salt and... Garlic Powder Granulated Also Known As: Granulated Garlic Taste and Aroma: Strong and intense. Substitutes: Garlic Powder Pure, Garlic Salt... Uses: Integral in Italian Food and Chinese food. In... Brown Mustard Seed Also Known As: Black Mustard Seed or Indian Mustard Taste and Aroma: Strong, sharp and hot. Substitutes: Brown Mustard Seed Crushed... Uses: Indian cooking, meat, fish and pickling. Hickory Smoke Also Known As: Hickory Smoke Malto Dextrin Taste and Aroma: Traditional hickory smoke flavor -... Substitutes: Hickory Smoked Salt, Hickory Smoked Sea Salt... Uses: Barbequing, smoking food, hams, bacon, stews,... Hickory Smoked Salt Also Known As: Hickory Smoke Salt or Hickory Salt Taste and Aroma: Very smokey, salty, hickory and intense... Substitutes: Hickory Smoked Sea Salt, Mesquite Flour... Uses: Barbecuing, smoking food, soups, stews, sauces and... Bhut Jolokia Peppers - World's Hottest Chile Also Known As: Naga Jolokia Peppers, Ghost Chile... Taste and Aroma: Hot! Hot! Hot! The hottest chile... Substitutes: Bhut Jolokia Pepper Powder... Uses: Use sparingly to spice up any dish, including... |
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