Blanched Almond Flour
Also Known As: Blanched Almond Meal or Almond Flour Blanched
Ingredients: Blanched Almonds
Taste and Aroma: Rich, nutty and sweet.
Uses: A tasty and nutritious substitute for regular flour in baking, Blanched Almond Flour is great in: Pancakes, cookies, cake, bread, waffles, brownies, muffins, marzipan, macaroons and pastries.
Substitutes:Almond Flour, Pecan Meal, Spelt Flour, Ground Flax Seed Meal or Soy Flour Defatted.
Fun Fact: Almond Flour is a great alternative for people on low carbohydrate diets, containing about a third of the carbohydrates of traditional flour.