Ingredients: Tomato Powder, up to 1.5% silicon dioxide(anti-caking)
Taste and Aroma: A rich and strong tomato flavor.
Uses: Tomato sauce, tomato paste, pizza and pasta.
Substitutes:Sun Dried Tomato Powder and Sun Dried Tomatoes
Fun Fact: There are over 7000 varieties of tomatoes. In other words, if you were to eat a different type of tomato everyday, it would take around 20 years to try every different type of tomato.