Saffron Powder - Spanish Superior Grade
Also Known As: Crocus Powder
Ingredients: Saffron - Spanish Superior Grade
Taste and Aroma: Rich, but subtle, perfumed and honey like.
Uses: Food coloring, Asian cooking, soup, seafood, rice and bread.
Substitutes: Saffron - Spanish Superior Grade, Fennel Pollen, Turmeric Ground and Chili Threads
Fun Fact: Saffron Powder is very expensive because of the vast amount of land and labor required to produce just a little saffron. However, very little is needed for each recipe, making a gram enough for dozens of uses.