Black Pepper Ground 16 Mesh
Also Known As: Coarse Ground Black Pepper, 10 Mesh Black Pepper
Origin: India
Ingredients: Black Pepper 16 Mesh
Taste and Aroma: Strong, hot and sharp.
Uses: This coarsely ground black peppercorn is most often used with sea salt for seasoning steaks and other thick cuts of meat right before grilling.
Substitutes: Black Peppercorns, Smoked Black Pepper Butcher Grind, Black Pepper Ground 28 Mesh, Grains of Paradise, Black Pepper and Cayenne Pepper Blend, White Peppercorns, Green Peppercorns, Pink Peppercorns, White Pepper Ground and Four Peppercorn Blend
Fun Fact: The alkaloid piperine in peppercorns is what makes you sneeze after inhaling pepper.