Also Known As: Green Cardamom Extract
Ingredients: Alcohol, Water and Cardamom Oil
Taste and Aroma: Warm, lemony, sweet and fresh.
Uses: Use in place of vanilla extract in cakes, frosting, cookies and ice cream. Use 1.25 ounces of extract in one gallon of ice cream base. Our Cardamom Extract is colorless and will not discolor pure white frosting. Try adding this extract to your pancake or waffle batter. Cardamom Extract can also be used to flavor beer and is a popular choice for micro-breweries.
Substitutes:Cardamom Green Pods, Cardamom Ground, Cardamom Seeds and Black Cardamom Pods
Fun Fact: In the Middle East and North Africa, cardamom is a very popular flavor for coffee and tea. Try adding 1 teaspoon to a carafe of coffee or a quart of tea.