Also Known As: Terra Alba, Finely Ground Gypsum Powder, Terra Alba Powder, Gypsum, Calcium Sulfate Dihydrate
Ingredients: Ground Gypsum
Taste and Aroma: Odorless and tasteless.
Uses: Terra Alba is traditionally used to coagulate soy milk in making tofu and as a nutrient for growing yeast, it can also be used for brewing and other fermentation processes.
Substitutes:Soy Flour Defatted and Active Dry Yeast
Fun Fact: Terra Alba, finely ground gypsum powder, literally means "white earth" in Latin.