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Below are three photos to give you an idea of how much product you will receive in each size package. We filled up each size bag with marbles and placed them next to a quarter to provide a clear representation. There are two different photos, one for standard spices/seasonings and one for herbs. Since many herbs are so leafy the same weight will fill up a much larger bag. This is why some of the herb prices seem a lot higher than the spice prices, but you are actually receiving more product.

The third image is of our 1 cup Bottle with Sifter next to a popular national brand found in most grocery stores. You can see that our bottle holds close to 2.5 times more product than the national brand bottle. Plus, ours often costs less! Please be aware some other online retailers only offer 1/2 cup(4 fluid ounces) bottles. We choose to offer double the size 1 cup (8 fluid ounces) bottles to give you the biggest bang for your buck!

We hope you can see from these images that regardless of which size you order, you are getting a lot of product and a very good value compared to the supermarket.

Spices: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Herbs: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Bottles: Left to Right - National Brand, MySpiceSage 1 Cup Bottle With Sifter
Jamaican Jerk Seasoning

Jamaican Jerk Seasoning

$10.00
SHIPS FREE
SKU: 00159004
FOR LARGER QTYS, CLICK HERE
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Free shipping on all orders
Jamaican Jerk Seasoning
Also Known As: Jamaican Jerk Spice
Ingredients: Garlic, Thyme, Black Pepper, Cumin Seed, Cinnamon, Allspice, Ginger, Crushed Red Pepper, Nutmeg, Sage, Onion, Paprika, Sugar and Salt.
Taste and Aroma: Distinctive, strong, spicy and complex.
Uses: Chicken, fish, sausage, beef, grilling and burgers.
Substitutes: Allspice or Jamaican Jerk Pork Seasoning
Fun Fact: Jamaican Jerk Cooking is the practice of dry rubbing Jamaican Jerk Seasoning on whatever food you choose to grill.

Customer Reviews

Based on 76 reviews
87%
(66)
9%
(7)
3%
(2)
1%
(1)
0%
(0)
R
Robert S. (Victorville, US)

Jamaican Jerk Seasoning

E
Eric L. (Montrose, US)

Jamaican Jerk Seasoning

A
AP (Lilburn, US)
Jerk

Amazing!

K
Kathy T. (Alberta, US)
Jamaican Jerk

I buy it for my son and he puts it on everything.

C
Chef D.D. (Tulsa, US)
Good Stuff

Great 👍 seasoning, goes great with my homemade green seasoning and wet jerk seasoning.

d
david w. (Columbus, US)
Not bad but not great

The flavor is very very mild and doesn't seem to have ANY heat. I'm not a fan of hot food but a little "zing" is good. This doesn't seem to have any. It is lacking an "island" flavor.

D
David W. (Buffalo, US)

Jamaican Jerk Seasoning

B
Billy M. (San Antonio, US)

Jamaican Jerk Seasoning

C
Catherine S. (San Antonio, US)
I loved this Jamaican jerk seasoning!

I used it in a recipe for Jamaican Jerk shrimp. It was huge hit! Baked on a foil lined. Oilier sheet with red bell peppers, red onions, pineapple chunks, large shrimp, cilantro, and your spice!

M
Melissa M. (Vancouver, US)
Really good spices

Used this spice mainly on chicken. So yummy.

123

Customer Reviews

Based on 76 reviews
87%
(66)
9%
(7)
3%
(2)
1%
(1)
0%
(0)
R
Robert S. (Victorville, US)

Jamaican Jerk Seasoning

E
Eric L. (Montrose, US)

Jamaican Jerk Seasoning

A
AP (Lilburn, US)
Jerk

Amazing!

K
Kathy T. (Alberta, US)
Jamaican Jerk

I buy it for my son and he puts it on everything.

C
Chef D.D. (Tulsa, US)
Good Stuff

Great 👍 seasoning, goes great with my homemade green seasoning and wet jerk seasoning.

d
david w. (Columbus, US)
Not bad but not great

The flavor is very very mild and doesn't seem to have ANY heat. I'm not a fan of hot food but a little "zing" is good. This doesn't seem to have any. It is lacking an "island" flavor.

D
David W. (Buffalo, US)

Jamaican Jerk Seasoning

B
Billy M. (San Antonio, US)

Jamaican Jerk Seasoning

C
Catherine S. (San Antonio, US)
I loved this Jamaican jerk seasoning!

I used it in a recipe for Jamaican Jerk shrimp. It was huge hit! Baked on a foil lined. Oilier sheet with red bell peppers, red onions, pineapple chunks, large shrimp, cilantro, and your spice!

M
Melissa M. (Vancouver, US)
Really good spices

Used this spice mainly on chicken. So yummy.

123
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