Also Known As: Pure Peppermint Extract
Ingredients: Alcohol, Peppermint Oil and Water
Taste and Aroma: Cool, minty and sweet!
Uses: Peppermint Extract can be used in cakes, cookies, brownies, frosting and homemade ice cream. One teaspoon is sufficient for your typical cake or cookie recipe. For a delicious treat try adding this extract to chocolate sauce or hot chocolate.
Substitutes:Peppermint Leaves and Spearmint Leaves
Fun Fact: Mints, including peppermint, aids in digestion and helps settle an upset stomach.