Also Known As: Chicken Seasoning or Chicken Rub
Ingredients: Sage Ground, Thyme Ground, Celery Seed Powder, Bay Leaves Ground, Rosemary Ground and Marjoram Ground.
Taste and Aroma: Peppery, lemony and powerful.
Uses: Chicken, stuffing and barbeque sauce.
Substitutes: Thyme Ground and Sage Ground
Fun Fact: Poultry seasoning might remind you of Thanksgiving, as it is commonly used to flavor the turkey stuffing.