Forest Blend Dried Mushrooms
Also Known As: Dried Mushroom Blend
Ingredients:Shiitake Mushroom Dried, Shiitake Mushroom Dried Sliced, Oyster Mushrooms Dried and Porcini Mushrooms Dried
Taste and Aroma: Rich, intense mushroom and earthy flavors.
Uses: Dried mushrooms pair well with hearty stews, meat, rice dishes, soups and stir-fry.
Substitutes:Maitake Mushrooms Dried, Oyster Mushrooms Dried, Porcini Mushrooms Dried, Shiitake Mushroom Dried and Mushroom Powder Blend
Preparation: To reconstitute mushrooms, rinse under cold water, then place mushrooms in a bowl, cover with boiling water and soak for 15-20 minutes. Or add to a dish that will cook for at least 20 minutes. Drain the mushrooms and enjoy.
Fun Fact: Mushrooms don't need sunshine to grow and thrive. Some of the earliest commercial mushroom farms were actually set up in caves in France during the reign of King Louis XIV (1638-1715).