Hot Chili Powder
Ingredients: Spices (Including Chili Pepper), Salt, Dehydrated Garlic, Dehydrated Onion, Extractives Of Paprika, and Not More Than 1% Cottonseed Oil Added as a Processing Aid.
Taste and Aroma: Spicy and very hot!
Uses: Chicken, fish, steak, hamburgers, chili and anything that needs some zing.
Substitutes: Red Chili Powder,Chipotle Pepper Ground, Chili Con Carne Seasoning, Brown Chipotle Powder, Fire Salt, Black Pepper and Cayenne Pepper Blend, Chipotle Morita Chile Peppers, Wasabi Powder or Habanero Chile Peppers
Fun Fact: Chili Powder was invented in Texas during the late 1800s.