Maple Sugar Organic
Also Known As: Maple Syrup Sugar, Pure Maple Sugar
Origin: Vermont, USA
Ingredients: 100% pure Organic Vermont Maple Sugar
Taste and Aroma: Strong maple syrup flavor and sweet!
Uses: You can use Maple Sugar as an everyday sweetener, in place of granulated sugar when you bake, on toast or even in your coffee. We like to think that everything tastes better with some maple sugar in it.
Substitutes:Turbinado Sugar, Demerara Sugar, Dark Brown Sugar, Light Brown Sugar, Raw Sugar, Cinnamon Sugar, Vanilla Sugar Pure, Honey Granulated and Honey Powder
Fun Fact: Maple sugar is what's left when you boil almost all of the water out of maple syrup. It normally comes in either powdered form or in larger granules, but our maple sugar is a combination of the two for a more consistent maple flavor throughout your baked goods.