Also Known As: Red Beet Powder or Beet Root Powder
Ingredients: Beet Powder
Taste and Aroma: Unique, earthy and sweet authentic beet flavor.
Uses: A great natural food coloring, baking, frosting, cakes, cookies, pasta, sauces and gravies.
Substitutes:Hibiscus Powder, Carrot Powder, Red Bell Pepper Powder, Spinach Powder and Annatto Powder
Fun Fact: The red color we all associate with beets is produced by the plant compound betacyanin, which has been linked to reducing inflammation associated with heart disease.