Fried Chicken Seasoning
Also Known As: Fried Chicken Spice
Ingredients: Black Pepper Ground, Thyme Ground, Bay Leaves Ground, Sage Ground, Ginger Ground, Crushed Red Pepper, Salt, Garlic Powder, Paprika, Onion Powder and Mustard Powder
Taste and Aroma: Spicy, tangy, warm and powerful.
Uses: Fried food, hamburgers, steak, chicken, buffalo wings or mozzarella sticks.
Substitutes: Chicken Tenderizer, Creole Seasoning or Blackening Seasoning.
Fun Fact: The ancient civilizations of Rome and Greece were known to fry their food from time to time.