Also Known As: Parsley Flakes Ground
Ingredients: Parsley Powder
Taste and Aroma: Fresh, sweet, light and pleasant.
Uses: Pasta, fish, sauce, chicken, rice, potatoes and dip.
Substitutes: Parsley Flakes, Cilantro Powder, Chervil and Mediterranean Spice.
Fun Fact: Parsley spans a number of cuisines as a popular ingredient, including American, Asian, Middle Eastern and European.