Portobello Mushrooms Dried
Also Known As: Portabella, Portabello Mushrooms
Ingredients: Sliced Portobello Mushrooms
Taste and Aroma: Rich, earthy flavor.
Uses: Portobello Mushrooms pair well with hearty stews, meat and chicken, rice dishes, egg dishes, soups and stir-fry and will give an added layer of depth to sauce and gravy.
Substitutes: Forest Blend Dried Mushrooms, Maitake Mushrooms Dried, Oyster Mushrooms Dried and Porcini Mushrooms Dried
Fun Fact: Portobello mushrooms are really just mature white button mushrooms.