Also Known As: Sumach
Taste and Aroma: Fruity, tart and lemony.
Uses: Salad dressings, fish, chicken and substitute for lemon juice.
Substitutes:Hibiscus Powder, Za'atar, Pomegranate Powder, Citric Acid, Mango Amchur Powder or Mulling Spices.
Fun Fact: There is a little known drink called sumac-ade, which is similar to lemonade and is made with Sumac.
-May be soothing to the stomach and helpful in aiding digestion
-May contain antioxidant and antimicrobial properties
This information has not been evaluated by the Food and Drug Administration and is for educational purposes only. This information is not intended to diagnose, treat, cure or prevent any disease.