Also Known As: Parsley Herb or Chopped Parsley
Ingredients: Parsley Flakes
Taste and Aroma: Fresh, light, sweet and pleasant.
Uses: Primarily used as a garnish to make foods more cosmetically pleasing. Particularly common on eggs, fish and pasta.
Substitutes :Parsley Powder, Chervil, Cilantro Powder, Lemon Grass, Chives or Mediterranean Spice
Fun Fact: Parsley can also serve as an effective breath freshener.